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Ingredients :
– 1 cup butter, softened
– 1 cup powdered sugar
– 1 cup all-purpose flour
– 1 cup cornstarch
– 1/2 cup chopped nuts (walnuts or pecans)
– 1 tsp vanilla extract
– A pinch of salt
– Powdered sugar for dusting
Instructions :
1- Preheat Oven : Set your oven to 350°F (175°C) and get it warm for your magical treats.
2- Cream Butter & Sugar : In a large bowl, mix softened butter and powdered sugar until smooth and creamy. This is where the magic begins!
3- Add Flavor : Stir in the vanilla extract and a pinch of salt.
4- Incorporate Dry Ingredients : Gradually mix in the flour and cornstarch until everything is well combined.
5- Add Nuts : Gently fold in chopped nuts for a perfect crunch!
6- Shape the Bites : Roll small amounts of dough into little balls and place them on a parchment-lined baking sheet.
7- Bake: Pop them in the oven for 15-20 minutes, until they’re lightly golden. Keep an eye on them!
8- Dust & Serve: Let them cool for a few minutes, then dust with powdered sugar for a sweet, fairy-like touch.
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