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Ingredients:
For the Dough:
– 1 cup unsalted butter, softened
– ½ cup powdered sugar
– 1 teaspoon vanilla extract
– 2 ¼ cups all-purpose flour
– ¼ teaspoon salt
For the Filling:
– ½ cup raspberry jam (or any preferred fruit jam)
For Coating:
– 1 cup powdered sugar
Directions:
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