Cheesy Chicken & Broccoli Stuffed Shells – Comfort Food with a Twist 🧀🥦🍗

These Cheesy Chicken & Broccoli Stuffed Shells are everything you want in a comforting weeknight meal—simple to make, packed with gooey cheddar, tender chicken, and sneaky broccoli goodness. It’s a hearty, family-approved dish that comes together in under an hour and reheats like a dream. Cozy, creamy, and totally crave-worthy!

Ingredients

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• 12 jumbo pasta shells, cooked al dente

• 1 ½ cups cooked chicken, diced

• 1 cup steamed broccoli, chopped

• 1 ½ cups shredded cheddar cheese, divided

• 1 can (10.5 oz) cream of chicken soup

• ½ cup milk

• Salt, to taste

• Pepper, to taste

• Garlic powder, to taste

Instructions

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