Company Chicken Casserole: The Ultimate Crowd-Pleasing Comfort Dish

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🍗✨ Elegant enough for entertaining, easy enough for weeknights. This casserole transforms simple ingredients into a creamy, golden-topped showstopper. Perfect for potlucks, family gatherings, or a cozy dinner at home, it’s the kind of recipe guests will beg you to share.

Why This Recipe Shines

Special-occasion worthy yet weeknight simple
No canned soup – scratch-made sauce for fresh flavor
Golden, crispy topping for irresistible texture
Feeds a crowd – easily doubles for potlucks
Make-ahead friendly – assemble hours before baking

Ingredients

Main Components

  • 3 cups cooked chicken (rotisserie works great)

  • 8 oz wide egg noodles

  • 2 tbsp butter

  • 1 small onion, diced

  • 8 oz mushrooms, sliced

  • 2 garlic cloves, minced

Cream Sauce

  • 3 tbsp butter

  • 3 tbsp flour

  • 2 cups whole milk

  • 1 cup chicken broth

  • ½ cup sour cream

  • 1 tsp Dijon mustard

  • 1 tsp thyme

  • ½ tsp paprika

  • Salt & pepper, to taste

Topping

  • 1 cup panko breadcrumbs

  • ½ cup grated Parmesan

  • 2 tbsp melted butter

  • 2 tbsp chopped parsley

Step-by-Step Instructions

 

 

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