ADVERTISEMENT
Instructions:
1. Make the Dough:
-
In a small bowl, dissolve yeast in warm water. Let it sit for about 5 minutes until it becomes foamy.
-
In a large mixing bowl, combine warm milk, sugar, melted butter, egg, and vanilla extract. Stir to combine.
-
Add the yeast mixture to the bowl and mix well.
-
Gradually add the flour and salt, mixing until a dough forms. You may need to use your hands or a spoon to incorporate everything.
-
Knead the dough for about 5-7 minutes until it’s smooth and elastic. If the dough is too sticky, add a little more flour as needed.
-
Place the dough in a greased bowl, cover with a clean cloth, and let it rise in a warm spot for about 1-1.5 hours, or until it doubles in size.
2. Shape the Twisted Donuts:
-
Once the dough has risen, punch it down to release the air.
-
On a lightly floured surface, roll the dough out to about 1/2 inch thick.
-
Cut out donut shapes using a round cookie cutter or a glass for the outer edge and a smaller cutter for the center.
-
To create the twisted effect, take two dough circles and twist them together. You can either twist them into a simple spiral or braid them for extra fun!
3. Fry the Donuts:
-
Heat vegetable oil in a deep pot or skillet over medium heat (about 350°F or 175°C). The oil should be enough to fully submerge the donuts.
-
Fry the donuts in batches for 2-3 minutes per side, or until golden brown and crispy.
-
Use a slotted spoon to remove the donuts and place them on a paper towel-lined plate to drain excess oil.
4. Coat in Cinnamon Sugar:
-
While the donuts are still warm, mix sugar and cinnamon in a shallow bowl.
-
Roll each twisted donut in the cinnamon-sugar mixture, ensuring it’s fully coated.
5. Serve and Enjoy:
-
Let the donuts cool slightly before serving. These donuts are best enjoyed warm, with their crispy, sugary coating and soft, fluffy inside!
Optional Variations:
-
Chocolate Glaze: Dip the donuts in a simple chocolate glaze made from powdered sugar, cocoa, and milk for a sweet twist.
-
Fruit Fillings: Before twisting, you can place a spoonful of fruit jam or Nutella in the center for a surprise filling.
These Twisted Donuts are a fun, sweet treat that will wow anyone you serve them to. Enjoy the crispy exterior and soft, delicious inside—it’s a dessert you simply can’t miss! 🍩✨
ADVERTISEMENT
