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Washboard cookies are a delightful nod to the past, reminiscent of simpler times when families gathered around the kitchen table to share stories and laughter. These cookies, named for their charming ridged appearance, have been a staple in Midwestern kitchens for generations. By creating a low-carb version, we can enjoy this nostalgic treat while keeping an eye on our health. Perfect for those who want to indulge without the guilt, these cookies are a testament to the adaptability of traditional recipes.
These low-carb washboard cookies are perfect with a steaming cup of herbal tea or a freshly brewed pot of coffee. For a more indulgent treat, pair them with a dollop of whipped cream or a handful of fresh berries. They also make a delightful addition to a holiday cookie platter, nestled among other festive treats.
Ingredients
1 cup almond flour
1/2 cup coconut flour
1/2 cup unsalted butter, softened
1/2 cup erythritol or preferred low-carb sweetener
1 large egg
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/4 teaspoon salt
Directions
see next page
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