🌻 Potato Sunflower Bake

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⭐ Highlights:

  • Crispy, golden potato “petals” arranged in a sunflower shape

  • Cheesy, savory center

  • Simple ingredients, impressive presentation

  • Can be served as an appetizer, side, or centerpiece


🧾 Ingredients:

For the “Petals”:

  • 3–4 medium potatoes (Yukon Gold or red potatoes work well)

  • 2 tbsp olive oil or melted butter

  • Salt & pepper, to taste

  • Optional: garlic powder, smoked paprika, rosemary, or thyme for extra flavor

For the Center Filling:

  • 1 cup shredded cheese (mozzarella, cheddar, or a mix)

  • ½ cup ricotta or cream cheese

  • 1 egg (to bind)

  • Optional: chopped herbs or sautéed spinach/mushrooms for extra richness

🍳 Instructions:

 

see continuation on next page

 

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