Cheese and Potato Bread Recipe

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Ingredients:

  • 1 medium potato (about 1/2 cup mashed)

  • 3 cups all-purpose flour

  • 2 tbsp sugar

  • 2 tsp active dry yeast

  • 1 tsp salt

  • 1/2 tsp black pepper (optional)

  • 1 cup warm milk (110°F/45°C)

  • 2 tbsp olive oil (or melted butter)

  • 1 large egg

  • 1 1/2 cups shredded cheese (cheddar, mozzarella, or a mix of both)

  • 1/4 cup grated Parmesan (optional for added richness)

  • Fresh herbs like rosemary or thyme (optional for extra flavor)

Instructions:

 

 

see continuation on next page

 

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