Italian Love Cake: A Decadent Layered Delight

Italian Love Cake: A Decadent Layered Delight

Italian Love Cake is a luscious, multi-layered dessert that masterfully combines elements of moist chocolate cake, creamy ricotta cheesecake, and a dreamy chocolate pudding topping. This crowd-pleasing treat is not only beautiful but also ideal for preparing in advance — a true testament to the sweet, comforting layers of love it’s named for.

Why This Cake Wins Hearts

Cheesecake Vibes, Without the Weight: The ricotta layer is silky smooth and cheesecake-like, yet surprisingly airy, even after chilling. It’s rich in flavor without feeling overly heavy.

Balanced Chocolate Flavor: Perfect for chocolate enthusiasts, yet mellow enough for those who prefer more subtle sweetness. It delivers just the right amount of chocolatey indulgence.

What You’ll Need

Chocolate Cake Layer

1 box of chocolate cake mix

Eggs, oil, and water (as specified on the cake mix box)

Ricotta Cheesecake Layer

2 pounds ricotta cheese

4 eggs

¾ cup granulated sugar

1 teaspoon vanilla extract

Creamy Topping

1 (5.9 oz) box of instant chocolate pudding

1½ cups cold milk

8 oz Cool Whip or your favorite whipped topping

How to Make Italian Love Cake

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