Crock Pot Brown Sugar Pineapple Ham

Tips & Variations

• Use a ham with skin on to keep it moist, but score the skin in a diamond pattern for better glaze absorption.
• For a smokier flavor, add a teaspoon of smoked paprika or a dash of liquid smoke to the glaze.
• Leftovers? Use them in sandwiches, salads, or breakfast scrambles.
• Add veggies: Throw in some carrots and potatoes around the ham in the crock pot for a one-pot meal.

Final Thoughts

The Crock Pot Brown Sugar Pineapple Ham is the ultimate blend of ease and elegance. Its sweet, tropical glaze perfectly complements the savory richness of the ham, creating a dish that’s sure to impress without hours of fuss.

Whether it’s your holiday showstopper or a special weekend dinner, this recipe will make your ham the star of the table — juicy, flavorful, and bursting with that irresistible pineapple sweetness.

Would you like a printable recipe card or tips for reheating leftovers?