🐟 One Sheet Salmon and Baked Potatoes

Instructions:

1. Preheat Oven:

   • Set oven to 400°F (200°C). Line a baking sheet with parchment paper or foil.

2. Prepare Potatoes:

   • In a bowl, toss potato slices with 1 tablespoon olive oil, garlic powder, rosemary, salt, and pepper.

   • Spread evenly on one half of the baking sheet. Bake for 15 minutes.

3. Add Salmon:

   • Rub salmon fillets with remaining olive oil, salt, pepper, and a squeeze of lemon.

   • Place on the other half of the baking sheet, skin side down if applicable.

   • Top with lemon slices.

4. Bake Together:

   • Return the tray to the oven and bake for 12–15 minutes, until salmon is flaky and potatoes are golden and tender.

5. Serve:

   • Garnish with chopped parsley and an extra lemon wedge.