Chicken Zucchini Fritters,

🥒 Chicken Zucchini Fritters
Servings: 4–6
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

Ingredients:
1½ pounds zucchini (approximately 3 cups), grated

1½ cups cooked shredded rotisserie chicken

¾ cup shredded mozzarella cheese

⅔ cup corn kernels (fresh, frozen, or roasted)

½ cup freshly grated Parmesan cheese

¼ cup all-purpose flour

1 large egg, beaten

3 tablespoons chopped fresh chives

1 tablespoon lemon zest

2 cloves garlic, minced

Kosher salt and freshly ground black pepper, to taste

¼ cup vegetable oil (for frying)

For the sour cream sauce:

¾ cup sour cream

2 tablespoons chopped fresh chives

1 tablespoon freshly squeezed lemon juice

1 clove garlic, grated

Kosher salt and freshly ground black pepper, to taste

Instructions: 

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