Quick White Chocolate Truffles

Ingredients:

• 8 oz (225g) white chocolate, finely chopped

• 1/4 cup (60ml) heavy cream

• 1/2 tsp vanilla extract (optional)

• Pinch of salt

• Toppings for rolling (e.g., shredded coconut, powdered sugar, cocoa powder, or crushed nuts)

Instructions: 

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