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Who can resist the warm, comforting aroma of freshly baked cookies? Whether you’re a beginner or an experienced baker, sometimes you just want a basic, no-fuss recipe that delivers soft, chewy, golden cookies every single time. This super easy cookie recipe requires just a few pantry staples, minimal prep, and zero stress.
Ingredients
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1 cup unsalted butter, softened (adds richness and softness)
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1 cup granulated sugar (for the perfect level of sweetness)
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1 large egg (helps bind everything together)
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1 teaspoon vanilla extract (adds warmth and depth)
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2 cups all-purpose flour (creates the perfect cookie structure)
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½ teaspoon baking soda (helps the cookies rise slightly)
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¼ teaspoon salt (balances the flavors)
Step-by-Step Instructions
see continuation on next page
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