Here is a FULL DETAILED RECIPE for Chicken Patties — crispy, juicy, flavorful, and perfect for snacks, burgers, or meal prep! 🍗✨

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🍗 Chicken Patties (Crispy, Juicy & Easy)

Prep Time: 15 minutes

Cook Time: 10–12 minutes

Total Time: 25 minutes

Servings: 6–8 patties

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⭐ INGREDIENTS

For the Chicken Patties

• 1 lb (450 g) ground chicken
• ½ cup breadcrumbs (panko or regular)
• 1 small onion, finely chopped
• 2 tbsp fresh coriander or parsley, chopped
• 2 garlic cloves, minced
• 1 egg
• 1 tbsp mayonnaise (makes patties juicy)
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp paprika
• ½ tsp cumin
• ½ tsp chili flakes (optional)
• 1 tbsp lemon juice

For the Coating (Optional but makes them crispy)

• ½ cup breadcrumbs
• 1 egg (beaten)
• ¼ cup flour

For Frying

• 3–4 tbsp oil

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🔪 INSTRUCTIONS

Step 1: Prepare the Chicken Mixture

1. In a large bowl, add:
   • ground chicken
   • chopped onion
   • garlic
   • parsley/coriander
   • breadcrumbs
   • egg
   • mayo
   • spices (salt, pepper, paprika, cumin, chili flakes)
   • lemon juice
2. Mix well until everything is combined.
3. Cover and chill the mixture for 10 minutes (helps patties hold shape).

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Step 2: Shape the Patties

• Wet your hands lightly.
• Shape mixture into 6–8 medium patties.

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Step 3: Coat the Patties (Optional for extra crunch!)

1. Dip each patty into flour.
2. Then dip into beaten egg.
3. Coat evenly in breadcrumbs.
   This gives a golden, crispy crust.

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Step 4: Cook the Patties

Pan-Fry (Best Texture)

• Heat oil on medium heat.
• Fry patties 3–4 minutes per side until golden brown and fully cooked.

Air Fryer (Healthier)

• Spray patties with oil.
• Air fry at 375°F (190°C) for 10–12 minutes, flipping halfway.

Bake (Easiest)

• Preheat oven to 400°F (200°C).
• Place patties on a greased tray.
• Bake 15–18 minutes, flipping once.

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Step 5: Serve

Serve hot with:

• Ketchup
• Garlic mayo
• Honey mustard
• Ranch
• Inside burgers or sandwiches
• Over rice or salad bowls

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💡 TIPS & VARIATIONS

• Extra juicy patties: Add 1–2 tbsp grated onion or a spoon of yogurt.
• Cheesy patties: Add mozzarella cubes inside for a cheesy center.
• Spicy version: Add green chilies or extra chili flakes.
• Meal prep: Freeze shaped patties raw & cook later.
• Use leftover chicken: Finely shred and mix with one egg + 2–3 tbsp breadcrumbs.

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If you want, I can also generate a delicious image of these chicken patties!