ADVERTISEMENT
Experience the magic of the famous Orange Cake! π In just 10 minutes, indulge in a treat that will make your taste buds dance. This cake, with a hint of honey and coconut, literally melts in your mouth.
π Ingredients:
β 3 eggs
β Pinch of salt
β 150g sugar
β 150ml vegetable oil
β 150ml orange juice
β Grated orange zest
β 220g flour
β 10g baking powder
β Honey
β Coconuts (for garnish)
π©βπ³ Instructions:
Prepare the Batter:
β In a bowl, whisk together eggs, a pinch of salt, and sugar until light and fluffy.
β Gradually add vegetable oil while continuing to whisk.
β Mix in orange juice and grated orange zest.
Combine Dry Ingredients:
β In a separate bowl, sift together flour and baking powder.
Mix the Batter:
β Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined. Do not overmix.
Bake:
β Pour the batter into a prepared cake pan.
β Bake in a preheated oven at 180Β°C (350Β°F) for approximately 30-35 minutes, or until a toothpick comes out clean.
Finish with Sweetness:
β While the cake is still warm, drizzle honey over the top for a sweet touch.
Garnish:
β Sprinkle shredded coconuts over the honey-drizzled cake.
Serve and Enjoy:
β Allow the cake to cool before slicing. Each bite will be a delightful burst of citrusy goodness!
ADVERTISEMENT