Fried Potatoes and Onions

Ingredients:

4 large Yukon Gold type potatoes.

1 large onion, finely cut into rings.

1 teaspoon of butter.

1 teaspoon of olive oil.

½ teaspoon of garlic powder.

1 pinch of dill (or the herb / herb of your choice).

1 pinch of salt and pepper

How To Make Fried Potatoes And Onion:

Start by peeling your potatoes. Cut them into thin slices.

Do the same with your onion.

In a large frying pan, and over medium heat, melt the butter and pour in the olive oil.

Place the potato rings and onion rings in your pan.