ADVERTISEMENT
If you’re looking for an easy crowd-pleasing appetizer, snack, or party bite, these Pepperoni Pizza Crackers are guaranteed to disappear within minutes. They deliver all the classic flavors of pizza—crispy pepperoni, melted mozzarella, and warm marinara—stacked on top of buttery Ritz crackers for the perfect salty, cheesy crunch.
They’re fast, fun, and incredibly simple to make, which makes them ideal for game day, movie nights, holiday gatherings, or quick after-school snacks. With just a handful of ingredients and a few minutes of prep, you can create a tray of addictive pizza bites that both kids and adults will love.
Why You’ll Love This Recipe
These Pepperoni Pizza Crackers are:
-
Quick: ready in about 20 minutes
-
Easy to prepare with simple ingredients
-
Great for parties, potlucks, or casual snacking
-
Customizable with your favorite toppings
-
Perfect for dipping in marinara or ranch
They’re everything you want in a fast, fun appetizer.
Ingredients
-
6 oz sliced pepperoni
-
48 Ritz crackers
-
1 lb grated mozzarella cheese
-
1 cup marinara sauce, plus extra for dipping
For the Ranch Butter:
-
2 tablespoons ranch seasoning
-
½ cup unsalted butter, melted
Instructions
Step 1: Prepare the Oven
Preheat the oven to 350°F (175°C). Line two baking sheets with parchment paper.
Step 2: Make the Ranch Butter
In a bowl, whisk together the melted butter and ranch seasoning until fully combined.
Step 3: Assemble the Crackers
Arrange the Ritz crackers on one of the prepared baking sheets.
Drizzle each cracker with the ranch butter mixture, then top with a generous pinch of mozzarella cheese.
Step 4: Crisp the Pepperoni
Spread the pepperoni slices in a single layer on the second baking sheet.
Step 5: Bake
Place both trays on the top rack of the oven and bake for about 15 minutes, or until the cheese is melted and the pepperoni is crispy.
Step 6: Add the Marinara
Remove the crackers from the oven. Add a small dollop of marinara sauce on each cheesy cracker.
Step 7: Finish with Pepperoni
Top each cracker with a crispy pepperoni slice. Serve warm with extra marinara for dipping.
Serving Ideas
These pizza crackers pair well with:
-
Extra marinara sauce
-
Garlic dipping butter
-
Ranch dressing
-
A sprinkle of red pepper flakes or dried oregano
They make a great addition to appetizer trays or movie-night snack boards.
Storage
These are best served fresh, but you can store leftovers in the refrigerator for up to 2 days. Reheat in the oven or air fryer for a few minutes to restore crispness.
Final Thoughts
Pepperoni Pizza Crackers are the perfect combination of easy prep and big flavor. With deliciously crispy pepperoni, melty cheese, and a buttery cracker base, they’re a snack that everyone will reach for immediately. Whether you’re hosting guests or treating the family to a simple homemade bite, this recipe is an instant win.
ADVERTISEMENT