Soft and Delicious Cream-Filled Baked Donuts (Baked Bombs)

Ingredients:

For the Donut Dough:

• 2 1/4 tsp (1 packet) active dry yeast

• 1/4 cup warm milk (110°F or 43°C)

• 1/2 cup sugar

• 2 large eggs

• 1/2 cup unsalted butter, melted

• 1/4 tsp salt

• 2 1/2 cups all-purpose flour (plus extra for dusting)

• 1/4 tsp ground nutmeg (optional, for flavor)

• 1/2 tsp vanilla extract

For the Cream Filling:

• 1 cup heavy cream

• 2 tbsp powdered sugar

• 1 tsp vanilla extract

For the Topping (Optional):

• Powdered sugar for dusting

• Melted chocolate for drizzling (optional)

Instructions:

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