Lemon Sorbet Recipe

Ingredients:

• 1 1/2 cups fresh lemon juice (about 6-8 lemons)

• Zest of 2 lemons

• 1 cup water

• 3/4 cup granulated sugar (you can adjust based on your sweetness preference)

• Pinch of salt

• 1 tablespoon lemon liqueur (optional, like Limoncello, for extra flavor and smoothness)

Instructions:

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