Classic Stuffed Cabbage Rolls

Ingredients You’ll Need

For the Cabbage Rolls:

• • 1 large head of green cabbage (about 2–3 lbs)
  • 1 lb ground beef (or a mix of beef and pork)

• • 1/2 cup cooked rice (white or brown)
  • 1 small onion , finely chopped

• • 1 egg , beaten
  • 2 cloves garlic , minced

• • 1 tsp paprika

• • 1/2 tsp dried thyme

• Salt and pepper , to taste

For the Sauce:

• • 1 can (28 oz) crushed tomatoes

• • 1/2 cup tomato sauce

• • 1/4 cup brown sugar (adjust to taste)

• • 2 tbsp apple cider vinegar

• • 1 tsp smoked paprika (optional, for depth)

• Salt and pepper , to taste

Optional Garnish:

• Fresh parsley , chopped
• Sour cream (for serving)

Step-by-Step Instructions

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