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Creamy Layered Delight: The Perfect No-Bake Biscuit Pudding
This delightful no-bake dessert combines creamy custard layers with the crunch of biscuit crumbs, creating a perfect balance of textures. It’s an ideal treat for any occasion, especially when you’re short on time but still want something impressive.
Ingredients:
- 3 cups (700ml) whole milk
- 1 can (14 oz) sweetened condensed milk
- 4 tablespoons cornstarch
- 1 teaspoon vanilla extract
- 2 packets of digestive or graham crackers (or any plain biscuits you prefer)
- ¼ cup butter (optional, for extra richness)
- Crushed biscuits or graham crackers (for topping)
Directions:
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