🥬 Spinach Cake: Simple, Fast, and Delicious!

Ingredients (serves 4–6):

• 2 cups fresh spinach, chopped (or 1 cup frozen spinach, thawed and drained)

• 1 cup all-purpose flour

• 2 large eggs

• ½ cup grated Parmesan cheese (or any cheese you prefer)

• 1/3 cup olive oil or melted butter

• 1 teaspoon baking powder

• ½ teaspoon garlic powder (or fresh garlic, minced)

• Salt and pepper to taste

• Optional: a pinch of nutmeg or dried herbs like oregano or thyme for added flavor

• 1/3 cup milk or water (for extra moisture)

• ½ cup chopped onion (optional)

🔪 Instructions: 

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