5 Common Mistakes People Make with Electric Kettles

Using an electric kettle to boil water is simple, but many people still make mistakes that can shorten the device’s lifespan and even harm human health. Here are the 5 most common mistakes made by 9 out of 10 households.

1. Choosing Any Type of Electric Kettle
   The main function of an electric kettle is to boil water, but not all kettles are the same. When buying an electric kettle, it’s important to choose one made of stainless steel. Specifically, kettles made of 304 stainless steel are the best option, as this type of steel is resistant to corrosion and can withstand high temperatures. A kettle made from 304 stainless steel ensures that the water remains safe and clean after boiling.
2. Pouring Too Much Water into the Electric Kettle
   Many people fill their electric kettles to the brim, but this is risky. Boiling too much water can cause it to overflow, which can spill into the kettle’s base. This can lead to a short circuit and cause damage to the kettle. Always ensure you follow the recommended water level indicated inside the kettle to avoid overflow.
3. Turning on the Kettle Before Adding Water
4. 3. Turning on the Kettle Before Adding Water
5. Some people have the habit of turning on the electric kettle first, then filling it with water afterward. This can be damaging because when the kettle is turned on with no water inside, it can overheat and cause a dry boil. To avoid this, always fill the kettle with water first, then place it on the base, plug it in, and turn it on. Additionally, make sure the kettle’s base is dry before placing the kettle on it, as any water on the base can cause a short circuit.
6. 4. Pouring Out All the Water After Boiling
7. After boiling water, it’s common to pour it into a bottle or thermos for later use. However, you shouldn’t pour out all the water from the kettle. It’s best to leave some water inside. The reason is that when the kettle is still hot and the base remains heated, pouring out all the water can dry out the thermal relay, which can affect the kettle’s longevity.
8. 5. Rarely Cleaning the Electric Kettle
9. Regular cleaning of your electric kettle is crucial. If you don’t clean it frequently, a layer of yellow residue (limescale) can build up inside. This not only affects the taste and quality of the water but can also be harmful to your health. To clean the kettle, use vinegar, as it helps break down the alkaline residue. The acid in the vinegar neutralizes the alkaline build-up, ensuring a cleaner and safer kettle.