Chicken Fried Steak Gravy

Chicken Fried Steak with Gravy

Servings: 4
Prep Time: 15 mins | Cook Time: 20 mins

Ingredients:

For the Steak:

• 1 lb cube steaks (or tenderized round steaks)

• 1 ½ cups all-purpose flour

• 1 tsp garlic powder

• 1 tsp onion powder

• 1 tsp paprika

• 1 tsp salt

• ½ tsp black pepper

• 2 large eggs, beaten

• ½ cup milk

• ½ cup buttermilk (or substitute with ½ cup milk + ½ tbsp vinegar)

• 1 ½ cups vegetable oil (for frying)

For the Gravy:

• ¼ cup pan drippings (from frying)

• ¼ cup all-purpose flour

• 2 cups whole milk (or half milk, half broth for extra flavor)

• ½ tsp salt (or to taste)

• ½ tsp black pepper (or to taste)

• ½ tsp garlic powder (optional)

Instructions:

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