How to make a spinach pancake tower, ideal for end-of-year gatherings

by

ADVERTISEMENT

This tower of savory pancakes is fresh, colorful, and makes a great spread for sharing

It combines tender green pancakes with soft layers and simple fillings that complement each other perfectly.

It’s a practical option to prepare in advance and take straight to the table.

Ingredients

For the pancakes

  • 1 cup of milk

  • 3 eggs

  • 1/2 cup cooked spinach, well drained

  • 1/2 cup all-purpose flour

  • 1/2 cup whole wheat flour

  • Salt, to taste

  • Oil, just enough for the pan

For the cream

  • 300 g of cream cheese

  • 3 tablespoons of Caesar dressing

For the layers

  • Finely shredded lettuce

  • Thinly sliced ​​tomatoes

  • Sliced ​​cooked ham

  • Finely grated carrot

To finish

  • Grated or finely chopped hard-boiled egg

  • Sliced ​​green olives

  • Fresh basil leaves

Preparation

 

Continued on the next page

ADVERTISEMENT

Leave a Comment

ADVERTISEMENT

ADVERTISEMENT