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When we cook, it’s not unusual to forget a pan on the stove. The strong smell of burning quickly brings us back to reality, and that’s when we realize the extent of the damage.
Our meal is charred, and the bottom of the pan is covered with burnt residue. At first glance, it seems almost impossible to scrub clean—or even unusable. But don’t worry, all is not lost. Here are four simple tricks to clean burnt pans and make them look like new again.
High heat or just a small mistake can burn your pans and leave behind a tough black layer that’s hard to remove. Still, you can bring your pan back to life without spending a fortune, thanks to these natural and budget-friendly solutions.
How to Clean Burnt Pans and Make Them Look New
1. Coarse Salt and Aluminum Foil
This method works for pots and pans, helping you remove stubborn dirt without damaging the surface. All you need is a tablespoon of coarse salt and a piece of aluminum foil. Sprinkle the salt over the bottom of the pan and let it sit for a few minutes. Then crumple up the foil into a ball and scrub the burnt areas. Rinse with hot water and dish soap, then rinse again. You’ll be surprised at how effective it is.
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