Cracker Barrel Hashbrown Casserole: The Famous Copycat Recipe for the Ultimate Comfort Food

The key to the authentic flavor lies in its simple, specific ingredients.

• 1 (2 lb) bag frozen shredded hash browns, thawed (This is crucial!)

• ½ cup (1 stick) unsalted butter, melted

• 1 can (10.5 oz) Cream of Chicken soup (The flavor foundation!)

• 2 cups sour cream (full-fat for best results)

• 1 small yellow onion, finely minced (about ½ cup)

• 2 cups shredded Colby cheese (or a Colby-Jack blend)

• 1 teaspoon kosher salt

• ½ teaspoon black pepper

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