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Ingredients (makes about 12-15 cakes):
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3 cups cornflakes (or your preferred breakfast cereal)
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200g (7oz) milk chocolate (or dark chocolate, if you prefer)
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100g (3.5oz) butter
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3 tablespoons golden syrup or honey (optional, for extra sweetness)
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½ teaspoon vanilla extract (optional, for flavor)
🔪 Instructions:
see continuation on next page