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Million Dollar Chicken Casserole is a delightful dish that combines the comforting flavors of a classic casserole with a luxurious twist. Originating from the idea of elevating simple ingredients to create a meal that feels indulgent, this dish is perfect for family gatherings or a cozy night in. The gooey, crispy, and stringy textures make it a crowd-pleaser, and it’s a fantastic way to use up leftover chicken or turkey. This recipe is a testament to how everyday ingredients can come together to create something truly special.
This casserole pairs beautifully with a fresh green salad dressed in a light vinaigrette, which balances the richness of the dish. You might also consider serving it with a side of roasted vegetables, like Brussels sprouts or asparagus, to add some color and variety to your plate. A warm, crusty bread would be an excellent accompaniment, perfect for scooping up every last bit of the creamy sauce.
Million Dollar Chicken Casserole
Servings: 6
Ingredients
3 cups cooked chicken, shredded
8 ounces cream cheese, softened
1 cup sour cream
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 can (10.5 ounces) cream of chicken soup
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon black pepper
1 cup crushed Ritz crackers
1/4 cup melted butter
1 tablespoon chopped fresh parsley (optional, for garnish)
Directions
see next page
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