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My neighbor took one bite and rushed over to me, seeking the recipe
Indulge in the comforting flavors of hearty potatoes, savory ground beef, and melted cheddar cheese with these Cheesy Beef Stuffed Potato Cakes. This delicious dish combines mashed potatoes infused with a flavorful beef and cheese mixture, creating crispy golden cakes that are sure to satisfy your cravings. Perfect as a side dish or a standalone meal, these potato cakes are easy to make and bursting with irresistible flavors. Follow this simple recipe to create a crowd-pleasing favorite that will have everyone coming back for seconds!
Cheesy Beef Stuffed Potato Cakes
Ingredients:
Ingredients Amount
Potatoes, peeled and chopped 2 pounds
Ground beef 1 pound
Sharp cheddar cheese, grated 1 cup
Onion, finely chopped 1 medium
Garlic, minced 2 cloves
Paprika 1 teaspoon
Salt To taste
Pepper To taste
Olive oil 2 tablespoons, plus more for frying
Additional cheddar cheese, for topping Optional
Instructions:
see next page
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