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Once you’ve made this old fashioned chocolate pie recipe, there’ll be no going back! Sometimes you’ll make it just for yourself! It’s old-fashioned, velvety smooth, and decadently delicious. Ingredients: 1 pre-baked pie crust ¼ cup butter 1 cup sugar ¼ cup flour ½ cup cocoa powder 2 cups milk 3 egg yolks 1 tsp vanilla … Read more
A tropical delight with juicy pineapple chunks, rich coconut flakes, and a moist crumb—perfect for any occasion! Ingredients: For the Cake: 1 cup unsalted butter, softened 1½ cups granulated sugar 4 large eggs 2 tsp vanilla extract 2½ cups all-purpose flour 2 tsp baking powder ½ tsp baking soda ½ tsp salt 1 cup crushed … Read more
A soft, sweet, and spiced loaf with the delicious flavor of cinnamon donuts. This quick bread is perfect for breakfast or a cozy treat with a cup of coffee! Ingredients: 2 cups all-purpose flour 1 cup granulated sugar 1 tablespoon ground cinnamon 1 tablespoon baking powder 1/2 teaspoon salt 2 large eggs 1/2 cup whole … Read more
Crispy on the edges, tender inside, and loaded with flavor—these Sliced Baked Potatoes are an easy and impressive side dish that goes with just about everything! Ingredients: 4 medium russet potatoes 3 tbsp olive oil or melted butter 1 tsp garlic powder 1 tsp paprika Salt and pepper, to taste Fresh parsley, chopped (for garnish) … Read more
If you’re looking for a quick, delicious, and low-maintenance dessert, this chocolate fudge is the perfect solution. It’s the perfect recipe for parties, gifts, or when you just want something sweet and creamy. Ingredients: • 1 and 2/3 cups sugar • 2/3 cup evaporated milk • 4 tablespoons butter • 1/2 teaspoon salt • 6 … Read more
Indulge in the creamy delight of this Cheesecake Crescent Rolls Casserole! It features buttery crescent roll dough layered with rich cream cheese, sugar, and a hint of cinnamon. This easy-to-make dessert is perfect for any occasion and will be a hit with friends and family. Ingredients: 2 cans refrigerated crescent roll dough 2 (8 oz) … Read more
These croquettes are perfect for adding to soups or dishes, giving them a special flavor and a soft texture. The recipe is simple and guarantees success every time. Ingredients: • 2 cups white flour • 2 teaspoons baking powder • 1/2 teaspoon salt • 1 egg, lightly beaten • 1 cup whole milk • Pepper … Read more
These little lemon cakes are the perfect combination of fresh lemon flavor and mild sweetness, making them perfect for any occasion. Ingredients: For the cakes: • 1 box (15.25 oz) white cake mix • 1 box (3.4 oz) instant lemon pudding • 2 teaspoons finely grated lemon zest • 4 large eggs • ¾ cup … Read more
These slutty cheesecake bars are a layer of chocolate chip cookie crust, oreo cookies, cheesecake and then topped with some more oreos and salted caramel sauce. They’re so simple to make, but so indulgent and delicious. Ingredients: 16 Oreo cookies 16 oz softened cream cheese 1/2 cup granulated sugar 2 large eggs 1/2 tsp vanilla … Read more
German Chocolate Cake is a rich, layered chocolate cake with a distinctive coconut-pecan frosting. Despite the name, it’s not actually from Germany—it’s named after Samuel German, who developed a type of dark-baking chocolate for Baker’s Chocolate Company in the 1850s. Ingredients: For the Cake: 2 cups all-purpose flour 2 cups granulated sugar ¾ cup unsweetened … Read more