Mediterranean Brioche Rolls
Soft, golden rolls with a hint of olive oil and herbs — a Mediterranean twist on classic brioche. Perfect for sandwiches, burgers, or enjoying with cheese and dips. Ingredients For the dough:3½ cups (440g) all-purpose flour2¼ tsp (1 packet) instant yeast2 tbsp sugar1 tsp salt3 large eggs (room temperature)½ cup (120ml) warm milk3 tbsp olive … Read more