✅ Ingredients: 2 tablespoons olive oil 1 chopped onion 2 crushed garlic cloves 450g cooked and shredded chicken 1 cup tomato sauce (tea) 1 cup of cream cheese (200g) Salt, black pepper and chopped parsley to taste 500g peeled potato olive oil for greasing 400g grated provolone cheese for sprinkling ✅Method of preparation
Ingredients • 85g cream cheese • 60ml milk • 35g butter • 3 egg yolks • 2ml lemon juice • 1g salt • 6ml honey • 30g cake flour • 10g corn starch Meringue • 3 egg whites • 60g sugar • 2ml lemon juice
If you’re craving a dessert that’s light, creamy, and quick to prepare, this Simple Cornstarch Flan is your go-to recipe. Unlike traditional flans that require eggs, baking in water baths, and precise timing, this version uses cornstarch as a thickening agent for an easy, fuss-free preparation. The result? A silky, smooth flan with a delicate … Read more
Here’s an amazing fact: Your home might be awake even when you’re fast asleep. Not from ghosts. Not from your teenager sneaking snacks at midnight. But from something sneakier: Vampire power. Standby power, the unseen trickle of electricity that enters gadgets even while they are off, goes by that unflattering moniker. Indeed, it is. Your … Read more
Ingredients 1 lb beef sirloin or flank steak, thinly sliced 1 onion, sliced 3–4 green onions, cut into 1-inch pieces 2 cloves garlic, minced 1 tbsp soy sauce (divided) 1 tbsp oyster sauce 1 tbsp hoisin sauce 1 tbsp freshly cracked black pepper 1 tsp cornstarch 1/2 tsp sugar 1 tbsp vegetable oil Cooked rice … Read more
Indulge in a taste of the tropics with this delectable Pineapple Coconut Dream Cake! This easy-to-make dessert combines a moist yellow cake with a tangy pineapple filling, a creamy pudding layer, and a fluffy whipped topping, all topped with a generous sprinkle of coconut. Ingredients: Ingredient Quantity Yellow cake mix 1 box Crushed pineapple with … Read more
Ingredients Potato Crescendo: 4 large starchy potatoes, peeled and sliced 60 ml olive oil 1 tsp garlic powder 1 tsp paprika powder Salt and pepper to taste Onion Overture: 2 large onions, thinly sliced 2 tbsp balsamic vinegar 1 tbsp honey 2 tbsp olive oil Salt and pepper to taste Preparation:
My French Grandmother’s Secret: Why She Sticks Cloves Into an Onion My French grandmother had a curious habit: she would stick cloves into an onion. 😯For a long time, I had no idea why she did this — and I was completely surprised when I found out. Since then, I’ve started doing it myself — and … Read more
Looking for a quick and satisfying dinner that feels indulgent but is easy to make? This Creamy Parmesan Chicken Bake is the answer. With just a handful of simple ingredients like juicy chicken breasts, rich Parmesan cheese, and a creamy garlic-infused sauce, this dish delivers big flavor with minimal effort. Whether you’re cooking for family, … Read more
Ingredients: For the Dough: 1 cup (240ml) warm milk (105-115°F / 40-46°C) 2 ¼ teaspoons active dry yeast (one standard packet) 1 tablespoon granulated sugar ½ teaspoon salt ¼ cup (56g) unsalted butter, melted and slightly cooled 1 large egg, at room temperature 3 cups (360g) all-purpose flour, plus more for dusting For the Topping: … Read more