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Ingredients 2 cups 10 ounces unbleached all-purpose flour 1 pound zucchini, washed and dried, ends and stems removed, cut in half lengthwise and seeded, cut each half in 1-inch pieces. 3/4 cup sugar, divided 1/2 cup pecans or walnuts, chopped coarse 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1/4 cup plain yogurt 2 large eggs, lightly beaten 1 tablespoon juice from 1 lemon 6 tablespoons unsalted butter, melted and cooled Instructions Adjust an oven rack to the … Read more

This tropical fluffy and nostalgic Pineapple Fluff Jello salad is made with crushed pineapple, marshmallows, coconut flakes, and pecans. It’s held together with a creamy whipped topping and tastes similar to the delicious Dole Whip. Equipment Large Mixing Bowl Handheld or Electric Mixer Ingredients 1 package Instant Vanilla Pudding 3.4 ounces 20 ounces Crushed Pineapple don’t drain 2 cups Mini Marshmallows 1 cup Sweetened Coconut Flakes 1/2 cup Chopped … Read more

If you’re looking for a delicious side dish to add to your next meal, look no further than this fried cabbage with bacon and onions recipe, this dish is easy to make and is sure to please even the pickiest of eaters. Ingredients 1 Head of cabbage chopped 1 Onion chopped 2 tsp. Minced garlic 5 Strips of bacon cooked … Read more

If there’s one dessert that perfectly captures the flavor of fall, it’s these Pumpkin Butter Cake. Rich, creamy, and full of that warm pumpkin spice, this recipe is the kind of dessert that will have everyone coming back for seconds. It’s got all the comfort of a pumpkin pie but with an irresistible buttery cake … Read more

Everything Bagel Bits – Everyone has their go-to bagel order and mine is undoubtably an everything bagel. Load it up with a thick schemer of cream cheese and I’m in heaven. But everything bagel seasoning is no longer reserved for only bagels! You can pick up a canister of all that garlic, onion, sesame, and … Read more

Raisins are definitely the star of the show in this old fashioned raisin pie. The filling is rich and fruity and there is nothing to distract from it beside the flaky crust. This vintage classic is still a fabulous treat that is worthy of a spot on your dessert table. Ingredients 3 cups raisins 3 cups water ¾ cup light brown … Read more

This Crescent and Chicken Roll-ups Recipe is one of my favorite chicken recipes. It’s easy to make, and the crescent rolls add a nice touch of flavor to the dish. The chicken is juicy and tender, and the crescent rolls add a bit of crunch. Ingredients  ½ c Chicken broth 2 c Shredded chicken 1 Roll Crescent rolls 1 can Cream of chicken … Read more

Sweet Alabama Pecan Bread is a Southern classic that combines the rich, nutty flavor of toasted pecans with a moist, tender crumb. This easy-to-make dessert bread is perfect for family gatherings, potlucks, or just a sweet indulgence at home. The combination of brown sugar, white sugar, and vanilla gives it a sweet, comforting flavor that … Read more

These Pecan Pie Muffins require just five simple ingredients for a rich, nutty treat with a caramelized top and tender crumb. They deliver the flavor of classic pecan pie in an easy-to-make, bite-sized form—perfect for a quick snack or holiday gathering. Ingredients 1 cup packed light brown sugar ½ cup all-purpose flour 1 cup chopped pecans ⅔ cup butter softened 2 large eggs beaten Instructions  Prepare … Read more