Classic French Onion Soup,
🧅 Classic French Onion Soup Servings: 4–6 Total Time: Approximately 2 hours Ingredients: 5–6 cups yellow onions, thinly sliced (about 1½ to 2 lbs) 1 tablespoon cooking oil 2 tablespoons butter ½ teaspoon sugar 1 teaspoon salt 3 tablespoons all-purpose flour 6 cups beef stock (preferably homemade) ½ cup dry white wine or dry white … Read more