Ingredients: 1½ cups mixed nuts (almonds, peanuts, pecans, walnuts—raw or roasted) 1 cup good-quality chocolate (dark, semi-sweet, or milk) 1 tbsp coconut oil or butter (optional, helps smooth & set the chocolate) Pinch of sea salt (optional but so good) 👩🍳 How to Make Them: see continuation on next page
Ingredients: 400 g all-purpose flour 300 ml warm water 5 g dry yeast 1/2 tsp sugar 1 tsp salt Instructions: see continuation on next page
Ingredients: 6 hard-boiled eggs Various fillings: Salami Sandwich: Cheese, tomato, lettuce, mayonnaise, salami Turkey Ham Sandwich: Spicy mayonnaise, lettuce, avocado, turkey ham Prosciutto Sandwich: Mayonnaise, lettuce, tomato, prosciutto, avocado BLT Sandwich: Egg yolks, mayonnaise, pickle relish, spicy mustard, sea salt, pepper, crispy bacon, lettuce, tomato Instructions: see continuation on next page
Ingredients: 2 lbs large white mushrooms (about 20) 16 oz ground mild Italian sausage 4 oz cream cheese, diced 1 garlic clove, minced 2 tbsp finely chopped green onion or chives, plus more to garnish 2 tbsp fresh parsley ¼ cup grated Parmesan cheese ¼ cup panko bread crumbs (omit if gluten-free) Instructions: see … Read more
Ingredients: 1 sheet of puff pastry 4–6 hard-boiled quail eggs 1 egg (for egg wash) 1 tablespoon sesame seeds Instructions: see continuation on next page
Ingredients: 200g (7oz) pasta (preferably fettuccine, tagliatelle, or penne) 150g (5oz) pancetta, diced 250g (9oz) mushrooms (cremini, button, or a mix), sliced 2 cloves garlic, minced 1 small onion, finely chopped 200ml (¾ cup) heavy cream 100ml (⅓ cup) white wine (optional, but adds a nice depth) Parmesan cheese, grated (to taste) Olive oil (for … Read more
Ingredients: 1 package filo pastry (thawed if frozen) 400g (14oz) spinach (fresh or frozen, well-drained if using frozen) 200g (7oz) feta cheese, crumbled 1 small onion, finely chopped 2 cloves garlic, minced 1 egg, beaten (for binding) 1 tablespoon olive oil (for sautéing) 1 teaspoon dried dill (optional but traditional) Salt and pepper (to taste) … Read more
Ingredients: 12-16 Brussels sprouts (depending on how many servings you’re making) 12-16 slices of bacon (one slice per sprout) 1 tablespoon olive oil (optional, for extra crispiness) Salt and pepper (to taste) 1 tablespoon honey or balsamic glaze (optional, for a sweet touch) 1 teaspoon garlic powder (optional, for extra flavor) Instructions: zie vervolg … Read more
Cleaning gutters is a necessary but often dreaded task for homeowners. My grandpa, always the innovator, devised a clever trick to clean clogged gutters without the need for a ladder. This method not only saves time but also reduces the risk of accidents associated with climbing ladders. By using tools you likely already have at … Read more
Plastic plant pots are often overlooked once their primary purpose is fulfilled. However, these versatile containers can be repurposed in numerous creative ways around the house. By reimagining their use, you not only save money but also contribute to a more sustainable lifestyle. This article explores ten innovative hacks to transform old plastic plant pots … Read more
