Slow Cooker BBQ Beef Ribs

Instructions

Step 1: Prepare the Ribs

Pat the ribs dry and season them evenly with salt, pepper, garlic powder, onion powder, and paprika.

Step 2: Add to Slow Cooker

Place the ribs inside the slow cooker in a single layer if possible.

Step 3: Add Sauce

In a bowl, mix BBQ sauce, beef broth, brown sugar, and Worcestershire sauce. Pour the mixture over the ribs.

Step 4: Cook

Cook on:

• LOW for 6–8 hours
• HIGH for 4–5 hours

until the ribs are tender and the meat easily pulls away from the bone.

Step 5: Optional Finish

For a better texture, place the ribs under the oven broiler for 3–5 minutes to lightly caramelize the sauce.

Step 6: Serve

Serve hot with extra sauce spooned over the ribs.