Butter Bars From Scratch: Gooey Goodness Awaits!

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If you’re craving the ultimate dessert indulgence, homemade gooey butter bars are your answer. Forget the boxed mix—this from-scratch recipe delivers rich, buttery flavor and a creamy, melt-in-your-mouth texture that you simply can’t beat.

🧈 Ingredients You’ll Need

For the Crust

  • 2 1/4 cups all-purpose flour

  • 1/2 cup granulated sugar

  • 2 teaspoons baking powder

  • 1/2 teaspoon salt

  • 2 large eggs

  • 3/4 cup unsalted butter, room temperature (1 1/2 sticks)

For the Gooey Filling

  • 8 oz cream cheese, softened

  • 3 large eggs

  • 4 cups powdered sugar

  • 1 teaspoon vanilla extract

👩‍🍳 Step-by-Step Instructions

 

 

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