🫓 Veggie Flatbread: A Quick Dish for a Unique Taste

Ingredients (Serves 2–3):

• 2 flatbreads (store-bought naan, pita, or lavash work great)

• 2–3 tbsp hummus, pesto, or tomato sauce (as a base)

• 1 cup shredded cheese (mozzarella, feta, or goat cheese)

• 1 cup assorted vegetables (e.g. bell peppers, cherry tomatoes, red onion, zucchini, mushrooms)

• Olive oil, for drizzling

• Salt & pepper, to taste

• Optional: fresh herbs (basil, cilantro), chili flakes, arugula, or a drizzle of balsamic glaze

Instructions:

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