🍆 Eggplant Mini Pizzas: A Low-Carb, Flavor-Packed Appetizer

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⭐ Highlights:

  • Low-carb (eggplant replaces pizza crust)

  • Quick and easy to make

  • Customizable with your favorite pizza toppings

  • A healthier option that still satisfies your pizza cravings

🧾 Ingredients (Makes 6–8 mini pizzas):

  • 1 large eggplant

  • 1 cup marinara sauce (or pizza sauce)

  • 1 ½ cups shredded mozzarella cheese

  • 1 tbsp olive oil

  • 1 tsp dried oregano

  • ½ tsp garlic powder

  • Salt & pepper, to taste

  • Fresh basil leaves (optional, for garnish)

  • Optional toppings: pepperoni, olives, mushrooms, bell peppers, etc.

🍳 Instructions:

 

see continuation on next page

 

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