My grandma taught me this recipe, and I make it all year long!

In the realm of culinary delights, few dishes offer the tantalizing fusion of flavors quite like MOJO POTATOES. Originating from Filipino cuisine, these crispy potato wedges or cubes seasoned with a zesty blend of herbs and spices, accompanied by a creamy dipping sauce, have garnered widespread popularity across the globe. In this article, we delve into the intricacies of crafting the perfect MOJO POTATOES, exploring ingredients, preparation techniques, and serving suggestions to elevate your culinary prowess.

Ingredients:

For the Spice Blend:

For the Sauce:

Instructions:

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