Chocolate Cornflake Cakes

Ingredients (makes about 12 mini cakes):

• 4 cups (about 100g) cornflakes

• 1 cup (175g) chocolate (semi-sweet, milk, or dark—your choice!)

• 2 tbsp butter

• 2 tbsp golden syrup or honey (optional but adds a lovely chew)

Optional Add-ins or Toppings:

• Mini marshmallows or raisins

• Sprinkles or mini eggs (for Easter vibes 🐣)

• A pinch of sea salt (if using dark chocolate)

👩‍🍳 Instructions: 

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