Mushroom stuffed potato cakes: they are delicious not to try!

INGREDIENTS:
800 gr of potatoes
Extra virgin olive oil
300 gr of champignon mushrooms
1 clove of garlic
Parsley
200 gr of flour (add more flour as needed)
50 g parmesan cheese
1 egg
100 gr of provola
Salt to taste.
Pepper as needed.

METHOD 

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