Potato flatbread: the recipe to make it tasty and crispy in the oven

Ingredients:
4 potatoes
Green onion
1 carrot
1 red bell pepper
Chili pepper
3 eggs
200 ml of milk
200 g of flour
5 g of baking powder
2 tsp of salt
200 g of mozzarella cheese
Olive oil
Vegetable oil
Salt and pepper

Directions: 

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