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Rich, fudgy brownies loaded with chopped Snickers bars and a touch of espresso for a deep, chocolatey flavor — the perfect sweet and salty indulgence!
Ingredients
| Ingredient | Quantity |
|---|---|
| Dutch-processed cocoa | 1/3 cup |
| Instant espresso | 1 ½ teaspoons |
| Boiling water | 1/2 cup plus 2 tbsp |
| Unsweetened chocolate (finely chopped) | 2 ounces |
| Unsalted butter (melted) | 4 tablespoons |
| Vegetable oil | 1/2 cup plus 2 tbsp |
| Large eggs | 2 |
| Large egg yolks | 2 |
| Vanilla extract | 2 teaspoons |
| Sugar | 2 ½ cups |
| Unbleached all-purpose flour | 1 ¾ cups |
| Table salt | 3/4 teaspoon |
| “Fun-size” Snickers (chopped) | 16 bars |
Instructions
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