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This soft and custardy homemade blueberry french toast casserole is sweet, buttery, and bursting with fresh blueberries in every single bite.This is the make-ahead brunch recipe that turns any morning into something worth waking up for.
Ingredients
1 loaf brioche or French bread, cubed
2 cups fresh blueberries
6 large eggs
2 cups whole milk
1/2 cup heavy cream
1/3 cup granulated sugar
2 tbsp brown sugar
1 tsp vanilla extract
1 tsp cinnamon
Pinch of salt
For the Topping:
1/2 cup brown sugar
1/4 cup all-purpose flour
4 tbsp cold butter, cubed
1/2 tsp cinnamon
Directions
see continuation on next page
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