Beef Stew

Ingredients

• 1½ lbs beef stew meat
• 4 cups beef broth
• 3 carrots, sliced
• 3 potatoes, cubed
• 1 onion, chopped
• 2 tablespoons tomato paste
• 1 teaspoon garlic powder
• 1/2 teaspoon dried thyme
• 2 tablespoons olive oil
• 2 tablespoons all-purpose flour
• Salt and black pepper to taste
• Fresh parsley for garnish

Directions