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This is the cucumber salad my mom made when I was small. It’s deliciously creamy, sweet, and tangy at the same time. It’s still one of my favorite summer salads!
Ingredients
1/2x1x2x
Original recipe (1X) yields 8 servings
- 1 cup mayonnaise
- ¼ cup white sugar or to taste
- 4 teaspoons white wine vinegar
- ½ teaspoon dried dill weed
- ½ teaspoon seasoned salt or to taste
- 4 medium cucumbers, peeled and sliced
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