Layered Pasta Salad

The perfect make-ahead summer side dish for BBQs, picnics, and potlucks!

Why You’ll Love This Recipe

Bright, colorful layers that look as great as they taste

Easy to prepare ahead of time

Flavorful, creamy, and loaded with veggies, pasta, and ham

Ingredients

Dressing:

1/2 cup mayo

3/4 cup sour cream

2 teaspoons white wine vinegar

1 teaspoon sugar

2 teaspoons Dijon mustard

1/2 teaspoon Worcestershire sauce

1/2 teaspoon salt

1/2 teaspoon black pepper

Salad:

3 cups macaroni pasta, cooked and drained

3 cups chopped romaine lettuce

1/2 red bell pepper, diced

1/4 cup red onion, finely diced

1/2 cup frozen green peas, thawed

1/3 cup chopped celery

1 1/2 cups diced ham

1/3 cup black olives

1/2 cup shredded cheddar cheese

How To Make Layered Pasta Salad